2 lbs Chopped Stevens Chitterlings 8 onion slices 8 green pepper slices 1 and 1/2 cups uncooked rice 2 cups water Brown the chitlins in a large skillet. Place in buttered baking dish. Cover the chitlins with the onion and … Continue reading →
4 lbs Stevens Chitterlings, cut into 4 in. lengths 2 and 1/2 cups self rising flour 1 cup vegetable shortening 1 cup boiling water salt and pepper to taste 2 dashes paprika Boil the chitlins in four quarts lightly salted … Continue reading →
3 lbs. cooked Stevens Chitterlings chopped into two inch lengths 2 small cabbages cut into eighths 1 tsp black pepper 1 tsp salt Bring water to boil in a large pot. Add the chitlins and cabbage, cover and simmer for … Continue reading →